As we head into the fall, my thoughts turn to warming comfort foods. I have fond memories of a big pot of chili and cold nights growing up. I am very lucky my girls love chili. This version is made from available ingredients on hand.
Since these arrived earlier this month I have been busy experimenting in the kitchen with the oils, and now I have several recipes to share.
There are times when you really need to get away from it all, but unfortunately for one reason or another this isn’t always possible. So the next best thing in my opinion is to experience your favorite country through their food. For example, having lunch over looking the Mediterranean Sea is on my bucket list.
So, as this year is a Virtual Convention, I decided to try something new and make our own tasty treats. I chose gingerbread. The following video clips chronicle our experiments.
My love for lasagna was passed on to me by my father. To this day he orders it every time…
In my household we are taking control of our health, but does that mean you can’t indulge in chocolate? No way. This recipe definitely received a thumps up from my group of judges. It’s a keeper.
This is a perfect recipe when you’re craving comfort food. It does take a little bit of effort but the upside is that it’s a one pot meal. Best of all you can get two meals out of this one recipe.
my middle child exclaimed that we should have this drink more often and instead of hot chocolate, which is sometimes a treat for them on the weekend. That in itself is a win!
. One of the main dilemmas is food. Lunch and dinner are typically not a problem, but how do I to satisfy the entire family at breakfast with leftovers?
Whether you’re having a stay-cation, but you want to fill your home with that summer feeling, or you’re planning to…